Produced in small batches, using a carefully controlled process that preserves the natural color, consistency, and nutritional value of the fruit. A reduced-sugar recipe allows the blackberry to remain dominant, rich, and authentic in every bite.
The result is an elegant, natural, and expressive jam, intended for lovers of intense berry flavors.
Nutritional values (per 100 g of product):
Energy: 585 kJ / 138 kcal
Fat: 0.3 g
of which saturated: 0.1 g
Carbohydrates: 31 g
of which sugars: 26 g
Protein: 1.6 g
Salt: 0.0 g
Net weight: 175 g
Storage: store in a cool, dry place, protected from light. After opening, keep refrigerated and best consumed within 15 days.
Shelf life: 36 months
