Edouard Artzner is one of the oldest and most esteemed foie gras producers in France, with a tradition dating back to 1803.
Founded in Strasbourg, the brand is renowned for its exceptional quality, authentic recipes, and carefully selected ingredients.

Foie gras is handcrafted following traditional French methods, with strict adherence to sourcing standards and animal welfare. Today, Edouard Artzner exports to more than 35 countries and stands as a symbol of fine gastronomy and reliable quality.