An innovative product that contains mango puree will enrich your dish and create a different dimension of flavor. The tangy yet fruity and exotic taste is achieved through the fermentation of mango pulp with added yeast and sugar. The unique flavor of this vinegar can also be used as an addition to cocktails for a more intriguing taste. The bottles in which this product is packaged can be stacked on top of each other, saving you space, and can also serve as a decoration for your kitchen.
Shelf life: 24 months


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